Father's Day Menu
Served 12-8 on the 16th June
Starters
Homemade Soup of the Day
6.50
Thai Crab Cakes
Coconut, tomato& chilli sauce/ micro coriander/ crispy samphire
8.00
Chicken, Bacon & Leek Terrine
Tomato chutney/ crispy bread thins
7.50
Cajun Haloumi Fries
Avocado dip/ soured cream
7.00
Handmade Pork Pie
Homemade piccalilli/ garden salad
7.50
Cornish Rope Grown Mussels
Bacon, leek, cider and mustard sauce
8.50
Mains
Roast Sirloin of Beef
Roast potatoes/ seasonal vegetables/ Yorkshire pudding/ rich red wine jus
15.00
Roast Loin of Pork
Roast potatoes/ seasonal vegetables/ crispy crackling/ rich red wine jus
14.00
Half a Roasted Chicken
Roast Potatoes/ seasonal vegetables/ stuffing/ rich red wine jus
14.00
Can’t decide? Choose a mixture of 2 roasts for 17.00 or all 3 for 19.00
Homemade Lentil & Nut Roast
Roast potatoes/ seasonal vegetables/ Yorkshire pudding/ vegetarian jus
14.00
Badger Beer Battered Fish and Chips
Minted crushed garden peas/ hand cut chips/ tartar sauce
14.00
Haywards Sunday Burger
Locally sourced beef burger/ pulled pork/ smoked cheddar/ skinny fries
14.00
Paupiette of Plaice
Cream cheese, lemon and herb filling/ Mediterranean tomato sauce/ new potatoes/ spinach
16.00
“Beyond” Meatless Burger (Vegan)
Toasted bun/ skinny fries
12.00
Red Onion & Thyme Rosti
Ratatouille/ baked camembert/ smoked nuts/ pea shoots
12.00