Father's Day Menu

Served 12-8 on the 16th June

Starters

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Homemade Soup of the Day 

6.50

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Thai Crab Cakes

Coconut, tomato& chilli sauce/ micro coriander/ crispy samphire

8.00

Chicken, Bacon & Leek Terrine 

Tomato chutney/ crispy bread thins

7.50

Cajun Haloumi Fries

Avocado dip/ soured cream

7.00

Handmade Pork Pie

Homemade piccalilli/ garden salad

7.50

Cornish Rope Grown Mussels

Bacon, leek, cider and mustard sauce

8.50 

Mains 

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Roast Sirloin of Beef

Roast potatoes/ seasonal vegetables/ Yorkshire pudding/ rich red wine jus

15.00

Roast Loin of Pork

Roast potatoes/ seasonal vegetables/ crispy crackling/ rich red wine jus

14.00

Half a Roasted Chicken

Roast Potatoes/ seasonal vegetables/ stuffing/ rich red wine jus

14.00

Can’t decide? Choose a mixture of 2 roasts for 17.00 or all 3 for 19.00

Homemade Lentil & Nut Roast

Roast potatoes/ seasonal vegetables/ Yorkshire pudding/ vegetarian jus

14.00

Badger Beer Battered Fish and Chips

Minted crushed garden peas/ hand cut chips/ tartar sauce

14.00

Haywards Sunday Burger

Locally sourced beef burger/ pulled pork/ smoked cheddar/ skinny fries

14.00

Paupiette of Plaice

Cream cheese, lemon and herb filling/ Mediterranean tomato sauce/ new potatoes/ spinach

16.00

“Beyond” Meatless Burger (Vegan)

Toasted bun/ skinny fries

12.00

Red Onion & Thyme Rosti

Ratatouille/ baked camembert/ smoked nuts/ pea shoots

12.00

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